This Japanese knife for cutting fruit and vegetables is an extremely sharp, smaller knife that is excellently balanced for better control during cutting.
It has a wide range of uses both at home and outdoors on picnics.
Perfect for cleaning, paring, and slicing fruit and vegetables as well as for decorative carving.
126/234 mm
It has a wide range of uses both at home and outdoors on picnics.
Perfect for cleaning, paring, and slicing fruit and vegetables as well as for decorative carving.
126/234 mm